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MillGlobe

MillGlobe Purple Sweet Potato Powder

Characteristics

  1. Made from 100% purple sweet potatoes grown in the rich soil of the Mekong Delta Region
  2. Natural color and flavor with nectar like sweetness
  3. Upcycled product made from out-of-spec purple sweet potato
  4. Has high water holding capacity which will add chewy texture to breads and pastries. It also slows down melting speed when used in ice cream.
  5. Pasteurized powder
  6. Allergen-free (28 allergen of Japanese standard)
Purple Sweet Potato Powder

Applications

Bread and Pastries

Bread and Pastries

Smoothies

Smoothies

Ice Cream

Ice Cream

Japanese Confectionery

Japanese Confectionery

Kneading into Cream

Kneading into Cream

It can also be used in a variety of other processed foods.

Product Information

Product Name Shape Salt Food Additives Country of Manufacture Allergen Expiration Date (Best-Before Date)
MillGlobe Purple Sweet Potato Powder Fine Powder × Vietnam × 12 Months from Manufacturing Date

〇 Contains  × None ーNot Applicable

High Water Holding Capacity

※Compared to Our Conventional Product

High Water Holding Capacity

When Water is Added

When water is added

*Water Added at 200% to Weight Ratio

Adds Moist and Chewy Texture to Bread and Pastries

Sensory Evaluation on Texture

【Samples】
・Standard Product (Flour Bread)
・Purple Sweet Potato Bread(Containing 10% MillGlobe Purple Sweet Potato Powder)

【Measurement Method】
・The standard product was given 4 points, and each item was scored from 1 (bad) to 7 (good).

【Evaluators】
・16 people

Sensory evaluation on texture

Melting Control of Ice Cream

【Change Over Time】

Melting Control of Ice Cream

【Evaluation Condition】
Temperature: 24.3°C, Humidity: 52%, Static time: 30 Minutes

【Composition】

Fresh Cream 100ml
Egg 1
Sugar 30g
Skim Milk 2g
MillGlobe Purple Sweet Potato Powder 10g (About 5% of Total)
Lemon Juice 3/4 Teaspoon (5g)
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